Perfect for your three meals
Badam Katli is a traditional Indian sweet that is popular during festivals and celebrations. It is made with ground almonds, sugar, and ghee, and has a rich, nutty flavor and a dense, fudgy texture. It is often served during special occasions like weddings, Diwali, and other festivals. Badam Katli is also a popular sweet in […]
Mysore Pak is a traditional Indian sweet made of roasted gram flour (besan), ghee, and sugar. It originated in the city of Mysore in the state of Karnataka and is now popular throughout India. Made with just three ingredients – gram flour (besan), ghee, and sugar – this Ghee Mysore Pak recipe is a perfect […]
Palakova, also spelled as Palgova, is a popular sweet dish from South Indian cuisine. It is made by reducing milk and sugar until it solidifies into a dense, fudge-like consistency. The milk is usually simmered over low heat for several hours until it thickens and the sugar caramelizes, giving brown color and rich flavor. Palakova […]
Basundi is a popular Indian dessert that is typically made by simmering milk and sugar together until it thickens and reduces in volume. The milk is often flavored with cardamom and garnished with nuts such as almonds, cashews, and pistachios. To make basundi, whole milk is heated in a heavy-bottomed pan until it comes to […]
Phirni recipe is a popular Indian dessert that originated in the northern regions of the country. It is a creamy rice pudding that is made with ground rice, milk, sugar, and flavored with cardamom, saffron, and rose water. The mixture is cooked on low heat until it thickens, and then poured into earthen pots to […]
Blueberry muffins are a delicious and popular baked good that are perfect for breakfast or as a snack. They are made with a simple batter that typically includes flour, sugar, eggs, butter or oil, milk, and baking powder. Fresh or frozen blueberries are then folded into the batter to give the muffins their signature flavor […]
