Cheesy Malai Broccoli

Cheesy Malai Broccoli recipe – A Delightful Twist on a Classic Dish

Cheesy Malai Broccoli is a delectable dish that combines fresh broccoli florets with a creamy Malai (Indian cream) sauce and cheese, creating a rich and flavorful fusion.

An attractive and delectable appetizer that is simple to make is malai broccoli. Broccoli is flavored with cream cheese, cheese, cardamom powder, and garam masala and then cooked in the oven until browned.

It resembles the recipe we adored almost exactly. It is a powerhouse of texture and taste and is creamy, cheesy, and somewhat crunchy.

Making malai broccoli is a simple and delicious snack for almost any event! In order to roast broccoli to perfection in the oven, it is first covered in a creamy marinade and seasoned with spices like cardamom and garam masala

Cheesy Malai Broccoli
Cheesy Malai Broccoli


  • 500 grams broccoli
  • 1/2 cup yogurt
  • 2 tablespoons cashew paste
  • 2 teaspoons ginger garlic paste
  • 2 tablespoons heavy cream
  • 1/4 tsp Black Pepper Powder
  • 1 teaspoon Cumin powder
  • ½ teaspoon coriander powder
  • ½ teaspoon garam masala
  • ½ teaspoon garam masala
  • 1 Lime /Lemon Juice
  • 1/2 teaspoon cardamom powder
  •  salt or to taste
  • 1 Tbsp Oil
  • ½ Cup Grated Mozzarella

INSTRUCTIONS FOR Cheesy Malai Broccoli

  • Wash the broccoli, then cut it into medium-sized florets.
  • Greek yogurt, fresh cream, ginger garlic paste, salt, and shredded cheese should all be combined in a bowl. Once all the ingredients are well incorporated, whisk well.
  • A tablespoon of oil, 2 teaspoons of ginger garlic paste, lime juice, white pepper, black pepper, cardamom powder, coriander powder, cumin powder, 2 teaspoons of salt, and 3 teaspoons of garam masala is also added.
  • Broccoli florets should be added to the bowl. Toss the florets in the marinade until they are well covered.
  • Cover the bowl and refrigerate for 1 to 2 hours.
  • Turn on the oven at 425 F. Put the florets in a row on a baking pan. 15 to 20 minutes of baking at 425 F.
  • Apply some grated mozzarella on top of them and air fry them again on 400 f for 1-2 minutes.
  • Remove them from the oven and enjoy.
  • Serve it with your favorite sauce, whether it be green sauce, chili sauce, or another one.


  • Instead of using mozzarella cheese, you can melt cheese slices or cubes and add them to the mixture.
  • Greek yogurt can be substituted with thick, hanging curd.



The best way to serve Malai Broccoli is as an appetizer with green chutney, tomato ketchup, or mayonnaise.

Additionally, you might serve it in a bowl with some soup or salad. makes a filling and delicious dinner.


1. Is Malai the same as heavy cream?

Malai is a type of Indian cream that is similar to heavy cream but has a slightly different texture and flavor. It adds a unique richness to the dish, making it distinct from using regular heavy cream.

2. Can I use other types of cheese?

Absolutely! While cheddar and mozzarella cheese work well for this recipe, you can experiment with other cheeses like Parmesan, Gruyère, or Swiss to add your own twist to the dish.

3. Is Cheesy Malai Broccoli a healthy dish?

Cheesy Malai Broccoli strikes a balance between indulgence and nutrition. Broccoli is packed with vitamins and antioxidants, while Malai and cheese provide the creamy and rich aspect. It can be enjoyed as an occasional treat in a balanced diet.

4. Can I make Cheesy Malai Broccoli ahead of time?

While Cheesy Malai Broccoli is best enjoyed fresh, you can prepare the sauce and blanch the broccoli in advance. Store them separately and combine and heat them together just before serving for the best results.

5. What can I serve with Cheesy Malai Broccoli?

This dish can be served as a side dish alongside your favorite main course, such as grilled chicken, fish, or even as a complement to rice or pasta dishes.

6. Can I make Cheesy Malai Broccoli vegan?

Yes, you can make a vegan version of this dish by using plant-based cream, such as coconut cream or cashew cream, and dairy-free cheese alternatives. It will still be creamy and delicious.

7. How can I adjust the spiciness level?

To add a bit of heat to the dish, you can incorporate a pinch of red pepper flakes or finely chopped green chilies while sautéing the garlic.

8. Can I customize the seasonings?

Absolutely! Feel free to experiment with your favorite herbs and seasonings, such as adding a touch of nutmeg, basil, or thyme to enhance the flavor to your liking.

In Conclusion

Cheesy Malai Broccoli is a culinary delight that bridges the gap between indulgence and nutrition. With its creamy Malai sauce and nutritious broccoli, it’s a dish that appeals to both the taste buds and health-conscious individuals. Our detailed recipe and emphasis on flavor make it stand out in the realm of online recipes.


Calories 246kcal
Fat 17g
Sodium 569mg
Potassium 574mg
Carbohydrates 13g
Protein 12g
Vitamin A 1561IU
Vitamin C 136mg
Calcium 237mg

Cheesy Malai Broccoli


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