Perfect for your three meals
Gobi Manchurian is a popular Indo-Chinese dish made with cauliflower. It is a vegetarian dish that is commonly served as an appetizer or side dish in Indian restaurants. The dish is made by first coating cauliflower florets in a batter made of flour, cornstarch, spices, and water, and then deep-frying them until they are golden […]
Homemade butter is a delicious and easy-to-make alternative to store-bought butter. It is made by churning heavy cream until it separates into butter and buttermilk. Homemade butter has a rich, creamy flavor and is often preferred by those who value natural ingredients and want to avoid additives and preservatives. There are many variations of butter, […]
Veg Hara Bhara Kabab is a popular vegetarian Indian appetizer or snack made with a variety of vegetables such as spinach, peas, potatoes, and carrots. The name “Hara Bhara” literally means “green and fresh” in Hindi, and the kababs are often green in color due to the use of spinach and other green vegetables. To […]
A banana milkshake is a cold, creamy beverage made from blending ripe bananas, milk, and ice cream or yogurt. It is a popular and delicious treat that can be enjoyed as a dessert or a refreshing snack. To make a banana milkshake, start by selecting ripe bananas that are slightly soft and have brown spots […]
Sabudana vada is a popular snack in India, especially during fasting periods. It is made using sabudana (tapioca pearls), mashed potatoes, peanuts, and various spices. The snack is popular in India, particularly in the states of Maharashtra and Gujarat. It is often consumed during fasting periods, as it is made from ingredients that are allowed […]
Mango squash is a sweet and tangy concentrated drink made from mango pulp, sugar, and water. It is usually used as a base for the preparation of soft drinks, such as cocktails or mocktails. It can be stored in the refrigerator for several weeks and then enjoyed diluted with water, soda or other preferred beverages. […]
