Perfect for your three meals
Dhuska is a popular snack that holds a special place in Bihari cuisine. It is often enjoyed as a breakfast item or as an evening snack with tea. It has a unique texture—crispy on the outside and soft on the inside. The dish uses a fermented batter consisting of rice, chana dal (split Bengal gram), […]
Chicken chilli is a flavorful and hearty dish that combines chicken with chili peppers, spices, and various other ingredients. It is a popular variation of chili con carne that uses chicken as the primary protein source instead of beef or pork. Chicken chilli can be made in various ways, with different levels of spiciness and […]
Chicken Biryani is a delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice. Chicken biryani is a simple and super flavourful one-pot meal that is best served with raita and salad. There is a reason why chicken biryani has been the most ordered dish in India for […]
Rumali Roti is a traditional Indian flatbread that is thin, soft, and extremely light. The name “rumali” translates to “handkerchief” in Hindi, and it refers to the thin and translucent texture of the roti, which resembles a handkerchief or a thin cloth. One of the popular bread offered at Indian restaurants is the rumali roti. […]
As a fantastic source of protein, eggs can be used to create a wide variety of mouthwatering dishes. One such incredible dish is egg masala curry, which is simply boiled eggs simmered in a hot masala gravy. In addition to the flavors and tastes of the spices used, it has a nice tangy tomato flavor. […]
A creamy Kaju butter masala and a thick, tangy, sweet, and aromatic gravy mixed with cashews, tomatoes, cream, and spices make up the delectable dish known as Kaju curry. The curry made with Kaju is thick, creamy, and slightly sweet. Kids would enjoy it because it is moderate and not hot. The recipe calls for […]
