Sabudana khichdi is a traditional fasting food made with Sabudana pearls, potatoes, peanuts, and a few spices.
Makhane ki kheer is a sweet dessert pudding made with Makhana (foxnuts), milk, ghee, sugar, and dry fruits. It is a delicious dessert which can be served on any occasion.
Kuttu ki puri can be made plain just with buckwheat flour or in combination with mashed potatoes.
Kale Chane (Black Chickpeas Curry) is easy to make, protein-rich, and delicious Indian curry served with a bowl of steamed rice.
A tasty sabji called “Vrat wale Aloo” is cooked from boiled potatoes, peanuts, and a few spices. It is a food that is free of gluten yet high in carbohydrates.