Perfect for your three meals
Unniyappam is a popular sweet snack or dessert from Kerala, a state in South India. It is typically made during festivals like Onam or as an offering to deities in temples. Unniyappam is made using a special appe or paniyaram pan with small, round cavities. The batter is prepared with a combination of rice flour, […]
Sev Puri is a popular Indian street food snack that is commonly found in Mumbai and other parts of India. It is a delightful and savory chaat (snack) that is made using crispy puris (fried Indian bread), a mixture of boiled potatoes and spices, chutneys (such as tamarind and green chutney), and various toppings. To […]
Mochi muffins are created with rice flour, sugar, butter, and vanilla extract. They’re deliciously sweet, chewy, light and fluffy. Enjoy it as an afternoon snack or as a breakfast treat. Mochiko flour is created from milled glutinous rice, also known as mochigome in Japan. Mochiko is generally used to make Japanese sweet rice cakes known […]
Mirchi bajji is a popular Indian snack that originated in the state of Andhra Pradesh. It is made by stuffing large green chilies (known as mirchi) with a spiced filling, dipping them in a batter made of gram flour (besan), and deep-frying until crispy and golden brown. The filling for mirchi bajji typically consists of […]
Bhutte ka kees is a popular street food dish from the Indian state of Madhya Pradesh, particularly associated with the city of Indore. It is a flavorful and spicy grated corn dish made with fresh corn kernels, spices, and other ingredients Bhutte ka kees is a popular street food dish from the Indian state of […]
Gadbad ice cream is a popular dessert that originated in Mangalore, a city in the Indian state of Karnataka. It is a unique and colorful ice cream sundae that is known for its mishmash of flavors and textures. Traditionally, Gadbad ice cream is made by layering different flavors of ice cream, fruits, nuts, and toppings […]
